Manhattan

Manhattan Club, New York, circa 1880.

Rye Whiskey, two different vermouths, and bitters ABV 35.5%

One 75ml serving of Manhattan contains 187 calories

A Manhattan aged in the bottle becomes something a bar pour cannot replicate. The whiskey and vermouth integrate further: the sharp edges round off, the sweetness deepens, and the bitters weave through the whole thing. Two dashes of Angostura, because there is only one correct answer here.

We use rye. A Manhattan made with bourbon is perfectly acceptable. A Manhattan made with rye has a backbone. We age every batch for a minimum of six weeks before bottling.

The Manhattan appeared in New York in the 1870s, probably at the Manhattan Club. The story involving Lady Randolph Churchill and a presidential campaign banquet is almost certainly invented. The drink does not need the alibi.

Manhattan Club, New York, circa 1880.

Rye Whiskey, two different vermouths, and bitters ABV 35.5%

One 75ml serving of Manhattan contains 187 calories

A Manhattan aged in the bottle becomes something a bar pour cannot replicate. The whiskey and vermouth integrate further: the sharp edges round off, the sweetness deepens, and the bitters weave through the whole thing. Two dashes of Angostura, because there is only one correct answer here.

We use rye. A Manhattan made with bourbon is perfectly acceptable. A Manhattan made with rye has a backbone. We age every batch for a minimum of six weeks before bottling.

The Manhattan appeared in New York in the 1870s, probably at the Manhattan Club. The story involving Lady Randolph Churchill and a presidential campaign banquet is almost certainly invented. The drink does not need the alibi.

Manhattan Club, New York, circa 1880.

Rye Whiskey, two different vermouths, and bitters ABV 35.5%

One 75ml serving of Manhattan contains 187 calories

A Manhattan aged in the bottle becomes something a bar pour cannot replicate. The whiskey and vermouth integrate further: the sharp edges round off, the sweetness deepens, and the bitters weave through the whole thing. Two dashes of Angostura, because there is only one correct answer here.

We use rye. A Manhattan made with bourbon is perfectly acceptable. A Manhattan made with rye has a backbone. We age every batch for a minimum of six weeks before bottling.

The Manhattan appeared in New York in the 1870s, probably at the Manhattan Club. The story involving Lady Randolph Churchill and a presidential campaign banquet is almost certainly invented. The drink does not need the alibi.

Manhattan Club, New York, circa 1880.

Rye Whiskey, two different vermouths, and bitters ABV 35.5%

One 75ml serving of Manhattan contains 187 calories

A Manhattan aged in the bottle becomes something a bar pour cannot replicate. The whiskey and vermouth integrate further: the sharp edges round off, the sweetness deepens, and the bitters weave through the whole thing. Two dashes of Angostura, because there is only one correct answer here.

We use rye. A Manhattan made with bourbon is perfectly acceptable. A Manhattan made with rye has a backbone. We age every batch for a minimum of six weeks before bottling.

The Manhattan appeared in New York in the 1870s, probably at the Manhattan Club. The story involving Lady Randolph Churchill and a presidential campaign banquet is almost certainly invented. The drink does not need the alibi.

Manhattan Club, New York, circa 1880.

Rye Whiskey, two different vermouths, and bitters ABV 35.5%

One 75ml serving of Manhattan contains 187 calories

A Manhattan aged in the bottle becomes something a bar pour cannot replicate. The whiskey and vermouth integrate further: the sharp edges round off, the sweetness deepens, and the bitters weave through the whole thing. Two dashes of Angostura, because there is only one correct answer here.

We use rye. A Manhattan made with bourbon is perfectly acceptable. A Manhattan made with rye has a backbone. We age every batch for a minimum of six weeks before bottling.

The Manhattan appeared in New York in the 1870s, probably at the Manhattan Club. The story involving Lady Randolph Churchill and a presidential campaign banquet is almost certainly invented. The drink does not need the alibi.